Chocolate Muffins LaSalle & Te-paki

Today for food-tech we learned how to cook chocolate muffins, here is the method/instructions we used:

Step 1 - 1/12 c of S.R.F (self-rising flour)
           - 1/2 c of sugar 
           - 1/3 c of cocoa  (Dry ingredients)
     
           - 1/4 c of oil
           - 1 egg
           - 1 c of milk  (Wet ingredients)

Step 2 - Mix all the ingredients properly,
           - Line the muffin tray,
           - 1 Tsp each per muffin,
           - Bake at 180° C  for 15 minutes
           - Take out of the oven and enjoy

Here is the result of our muffins